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Golden Peacock * 2009 yr China Yunnan Menghai Dayi Ripe Pu Er Cake* Yunnan Pu'er Tea 357g
The brownish color of the tea cake
chrysanthemum flowers are steeped in hot water (usually 90 to 95 degrees Celsius after cooling from a boil) in either a teapot
Net Weight: 100g/ 250g/500g /1000g Shelf Life: 24 months
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HelloYoung XinHui "Chen Pi" TianMa Producing Area Green Dried Tangerine Peel Tea 50g Mao Jian Tea Golden Peacock * 2009 yrIntroduction: Xinhui Chenpi, a special product of Xinhui District, Jiangmen City, Guangdong Province, China National Geographical Indication Product. The volatile oil contained in Chenpi has a mild stimulating effect on the gastrointestinal tract, can promote the secretion of digestive juice, and has the effect of eliminating gas accumulation in the intestine. And Xinhui Chenpi has a fragrant and fragrant smell, which is its unique quality. Since
US$ 125.00
US$ 125.00
US$ 150.00