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Côte d’Or Milk Chocolate Bouchee is a delicious elephant shaped Belgium milk chocolate filled with a nutty praline of hazelnuts
Smooth milk chocolate with honey and almond nougat
offering a buttery texture that melts in the mouth
it delivers a well-balanced cup with gentle notes of caramel
Half a pack of this mix works brilliantly in bread making machines or by hand from your oven at home
Chef William Powdered Gelatine 650g Côte d’Or Milk Chocolate BoucheeBaking range Storage Store in a cool, dry place away from direct sunlight. Best before end: See back of pot Usage Instructions: Use 2 1 2 3 teaspoons of Gelatine to one pint of water (1 2% Gelatine to 99 98% of hot water). Use more Gelatine for a firmer set.
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